Friday, June 28, 2013

10 Health Benefits of Soursop

If you haven’t tasted soursop, then you don’t know what you’re missing. Its heart-shaped green spiky exterior may probably don’t look appetizing. But when you eat its luscious creamy white flesh, your taste buds will feast on the delicious combination of strawberry and pineapple with sour citrus notes contrasting with an underlying rich flavor reminiscent of coconut or banana. In the Philippines, it is believed to be good against internal parasites. But whether it’s effective or not, the many nutrients its loaded with has so many health promoting goodness to offer. Continue reading...